New Arrivals/Restock

WANGYUANJI 10.2" Stainless Steel Frying Pan for 1-3 Servings, Tri-Ply Skillet for Searing Steaks & Frying Eggs, 18/10 (304) Induction Pan, Oven Safe Up to 500°F

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US$29.99 cheaper than the new price!!

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Product details

Management number 211579295 Release Date 2026/04/04 List Price US$20.00 Model Number 211579295
Category
  • Premium 18/10 Food-Grade Stainless Steel: Crafted from top-tier 18/10 (304) stainless steel, offering superior corrosion resistance and a lasting mirror-polished finish compared to standard cookware. Ideal for daily family cooking, but please note it is not microwave safe.
  • No More Hot Spots with Tri-Ply Construction: The responsive aluminum core bonded between stainless steel layers ensures rapid and even heat distribution. Perfectly sears thick steaks, flips morning pancakes, and cooks sunny-side-up eggs evenly without burning the center.
  • 10.2" Size Designed for 1-3 Servings: With a 2.8 QT capacity, an 8.3" flat bottom, and 2.4" depth, this skillet is the perfect everyday size for couples or small families cooking breakfast, lunch, or dinner.
  • Versatile for All Cooktops & Ovens: Features a magnetic 430 stainless steel exterior, making it 100% compatible with induction, gas, electric, ceramic, and halogen stovetops. Oven safe up to 500°F for seamless stovetop-to-oven finishing.
  • Dishwasher Safe & Metal Utensil Friendly: Designed for easy cleanup after heavy use. Highly scratch-resistant and safe to use with metal spatulas, reducing your kitchen chore time.

Color Silver
Shape round
Capacity 2.8 Quarts
Brand Name WANGYUANJI
Model Name WYJ-BXGJP26--PAN
Is Oven Safe Yes
Manufacturer 1
Model Number WYJ-BXGJP26--PAN
Material Type Stainless Steel
Handle Material Stainless Steel
Manufacture Year 2026
Compatible Devices Gas
Additional Features Induction Stovetop Compatible, Oven Safe
Included Components no
Has Nonstick Coating No
Product Care Instructions Dishwasher Safe
Specific Uses For Product Sautéing, pan-frying, griddling
Is the item dishwasher safe Yes
Recommended Uses For Product Sauteing, Frying, Griddling

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