DeLallo Italian 00 Flour, 17.6 Ounce Bag, 10 Pack, Certified Organic, For Pizza Crust Dough, Non-GMO, Made in Italy

An essential ingredient in authentic Italian pizza making, DeLallo Organic Italian Type 00 Flour is made with high-quality durum wheat that is grown and harvested in Italy. This superior organic wheat is specially milled and sifted for a superfine, powder-like texture. The fine grind, along with its ideal content, creates the perfect elasticity for pizza dough—from the thin and crisp Neapolitan-style crust to thicker chewy focaccia. Besides the starring role in authentic Italian pizzas you know and love, this traditional finely ground flour is also the foundation for a myriad of traditional Italian recipes including homemade pasta, crostata, focaccia and pastries.

• Certified Organic Flour that is specially milled and sifted for a superfine, powder like texture. Essential ingredient for authentic Italian pizza making.
• Dough will be ready to use in about 2 hours The dough can also be used to create calzones, stromboli, focaccia, garlic knots and breadsticks. Directions included on the bag.
• 1 package (500g) makes 2 – 10” traditional crust pizzas, 4 – 10” thin Neapolitan-style pizzas, 1 – 16” thick crust pizza and 1 – 13” x 9” Detroit-style pizza.
• DeLallo is a 3rd generation family-owned and operated Italian foods company. We have been offering gourmet Italian ingredients for passionate home cooks since 1950.